Bed of spaghetti squash, topped with a sautéed combo: including spinach, broccoli, sundried tomatoes, tempeh, garlic, tomato sauce, balsamic vinegar, and spices. Don't forget the Sriracha!
Y'all.. Spaghetti squash is my new homeboy!!! Seriously if you haven't tried it you should. It's SO yummy and has many uses. Cooking for one is... well the norm right now, so I baked the squash last night and ate half of it with tomato sauce. I popped the other half in the microwave today while I sautéed my creation. I do this a lot-- just throw things in a pan and see what happens. This one turned out really well and it's mostly VEGGIES!! Happy munching!
♥AshPiece
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